Kitchen Standard is the first fulfillment kitchen in Korea.

The Fulfillment Kitchen is a method of managing/operating in one kitchen by entering a number of popular brands.

More than 10 brands are currently onboarded and growing rapidly.

A systematic training course is prepared, so even those who are new to cooking can learn easily, and can handle various menus (Korean, Western, Japanese, fast food) and various foods and ingredients.

Also, I am confident that it will be a good experience for those who are interested in the delivery business if you join us.

Because it specializes in delivery, the fact that there is less customer stress is also a big advantage.

Most of the people I work with are in their 20s and early 30s, so you can work in a fun atmosphere!

A 40-hour work week is the default, and the hourly wage ranges from 11,000 won to 15,000 won, and other welfare benefits are also available.